Posted 06/30/2026
Job Number: 17129
Institutional Bakery Manager
Burlington, Idaho • Onsite
Industry: Food and Beverage
Job Category: Food and Beverage
Job Type: Direct Hire
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Job Description
Position Title: Institutional Bakery Manager
The Institutional Bakery Manager plays a vital role in overseeing a high-volume production environment, specifically managing the creation of half a million pizzas weekly. This position involves leading a team of three shift line supervisors, focusing on waste reduction and operational efficiency. The manager will face the challenge of establishing processes in a newly built facility while fostering a cohesive team culture. You’ll oversee production at a brand-new facility, build a high-performing team and help shape the future of a growing food manufacturer with an outstanding reputation for innovation and employee longevity. This is an opportunity to make a lasting impact while joining a company that truly invests in its people.
Salary: $120,000–$135,000+ / Year DOE
Responsibilities:
- Oversee team operations, including hiring, coaching, and maintaining staffing levels
- Monitor waste and efficiency across production processes
- Manage the production schedule to meet demand
Requirements:
- 10+ years of commercial or institutional baking experience
- Minimum 3 years of production management experience
- Proven ability to oversee a team and drive efficiency
- Experience in institutional or large-scale bakeries
- Technical proficiency in relevant baking technologies
- An understanding of gluten-free innovations and technologies is preferred
Benefits:
- Medical coverage with 75% of the premium paid, available after 60 days
- 401K eligibility after 60 days, with profit-sharing at the end of the year
- 24 hours of PTO, with vacation time increasing based on tenure
- Eligibility for 6 paid holidays after 90 days of employment
- One personal day annually after completing one year of employment
If you are an Institutional Bakery Manager looking to take the next step in your career, apply now! #LI-MB1
Job ID: a0CUm00004bV7E6MAK
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